You don't need a fancy instrument to decorate cakes and ... you need to create beautiful icing flowers. All you have to do is "Place a dot of icing onto the cake, then gently press the back ...

When the cakes are cold, spoon the top liberally with brandy, whisky or boiled orange juice, wrap well and leave for 3-4 days before icing ... cake on top. Decorate with fresh or fondant flowers.

Okay, so you don't have the mad decorating skills of Dylan Bachelet ... After you drizzle the icing over the cake, you can ...

This white chocolate wedding ... the cake. Place the pillars on top of the largest cake, positioning each one over a dowelling rod, then top with the 15cm/6in cake. Decorate with fresh flowers.