This one-pan Chinese style chicken fried rice is a fast, flavorful dinner ready in 20 minutes! Juicy chicken, crisp veggies, ...

Whenever people turn up their noses at the pungent scent of salted fish, I remind them that other cultures use ingredients with a strong smell (some would call it “stink”) that is far worse ...

If you're a fan of meaty snacks loaded with bright flavors, you might have a soft spot for take-out Chinese chicken wings. Unlike Korean dry-rub chicken wings which are covered in dry spices and ...

Editor’s note: The theme of Gohan Lab is to help people make simple, tasty “gohan” (meals). The joy of deep-frying ingredients yourself is that you get to eat them freshly fried. We've ...

Toast 1 Tsp of cumin (save the rest for later), black pepper, fenugreek and about 10-15 curry leaves in a medium pan, until the curry leaves dry out and the spice blend is fragrant. 2. Crush these ...