The competition was days in the making. "I always believe with soups and stews and such, it tastes better days after they were made because all the ingredients get to hang out for a while and gel," ...
Hand in Hand’ s annual Chili Cook-off is 2:30-7 p.m. Jan. 25 at the Mississippi Valley Fairground’s new fair center on the westside of the property. Last year, about 1,350 people attended with 12,000 ...
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