The Honourable François-Philippe Champagne, Minister of Innovation, Science and Industry, made the following statement:"Yesterday, I directed Industry ...
In a pinch, many people think sticking the end of a metal spoon into an open Champagne bottle will help keep it effervescent, but Pierlot bursts that bubbly myth. “Even if the method is popular ...
It's all about temperature. Allegedly, placing a metal spoon handle-down into an opened bottle of champagne preserves fizz by ...