PROJECTED DATE? WELL, MIGHT CALL IT A CUTTING EDGE COMPETITION. 14 BUTCHERS FROM ACROSS THE SUSQUEHANNA VALLEY TOOK PART IN A MEAT CUTTING. IT’S ED WEINSTOCK REPORTS ON THESE SUPER SLICERS.

We can break down a clod (shoulder) of beef and yield several cuts to order as you wait.” Prices are typically higher at butcher shops and stores that do in-house cutting. Skilled labor costs money.

Specialty butchers also have the skill set to cut meat more precisely than their grocery store counterparts. “The skilled tradespeople have worked hard to know and understand the different cuts,” ...

WE SHOULD NOTE THE STEAKS GO BACK TO THE VARIOUS TEXAS ROADHOUSE RESTAURANT Butchers from around the region competed Monday to prove they are a cut above the rest.Fourteen professional meat ...

Over the past few years, whole-animal butcher Etana Diaz has noticed a positive trend among customers when it comes to their beef purchases: Once tough-sell alternative cuts have become cool ...

Talk to any serious turkey hunter, and they’ll agree. However, not all turkey hunters know how to butcher a turkey and get every cut of meat. In the video below, my turkey hunting buddy Josh Dahlke ...