Atta is a particularly finely ground flour due to the heavy stones that are typically used to mill it. The intensity of that ...

What do you need to make a crusty loaf of wholemeal Irish soda bread? It just takes 5 inexpensive ingredients: Stone ground whole wheat flour (scroll down for tips on sourcing the best stone ...

Flour from wheat is the most common ingredient in bread making. It contains large ... not be used in baking that requires yeast. Stone- ground flour has been ground in a mill between stones.

As the process of contemporary flour-making often affects its taste and nutritional quality, look for the stone-ground variety that’s ground in a revolving stone mill to ensure the best flavour.

However, traditionalists prefer wholemeal bread made with stone-ground flour.