Customers love beef ribs. When a pitmaster plunks down a big, thick fatty rib on a plate, cameras are whipped out to document this ultimate carnivore trophy that is the succulent symbol of the ...

Short ribs, specifically beef plate short ribs, make for a much easier hunk of beef to tackle because they’re consistent. Their thickness, marbling, and the direction of their grain are the same ...

There's nothing quite like a plate of fall-off-the-bone ribs, and this slow cooker beef back ribs recipe is the perfect way to get them. The slow cooker method of cooking helps to keep the ribs ...

5. Transfer the ribs to a large foil pan and add the beef stock. Loosely cover with foil and let the ribs rest in an insulated cooler for about an hour. Sprinkle with salt and pepper before serving.

I’ve been a couples therapist for 30 years: Any of these 6 phrases is a red flag in relationships See the Birch Glacier collapse: Swiss village buried after huge landslide Movies Over 4 Hours ...

So when he says he can take the smokey spice of pastrami and the hulking meatiness of a beef plate rack ... is his recipe for smoked pastrami beef ribs, quite possibly the best meat creation ...

This beef rib roast recipe is a perfect centerpiece for ... cut between the rib bones and pass them on a plate. Set meat, bone side down, in a roasting pan and season it lightly with salt.

Two giant Texas-style beef plate ribs have been placed in the massive smoker in the backyard of Nick Garcia’s house in North Hills. He pushes a button to set the temperature to 285 degrees ...