The secret behind its mysterious black color? It's simpler than you might think: activated charcoal. It makes sense; even the most uncommon ice cream flavors across the U.S. fail to create such ...

The color does not come from flavorings, as black ice cream can have almost any flavor. Instead, its moody hue comes from the addition of activated charcoal, which is different from the charcoal ...

An curved arrow pointing right. A London based Filipino ice cream shop makes ice cream using fresh coconut charcoal. We were curious about it and went down to Mamasons Dirty Ice Cream to try it.